Saturday, April 6, 2013

"Fried" Danggit

Some time ago, my housemate fried danggit and it stank up the house for three days. I couldn't stay in the common area for long because the smell would choke me. I ate dinner in the bedroom, brushed my teeth in the bedroom; if I could I'd have washed the dishes in my bedroom, too.

Then I got some danggit of my own and in my attempt to not stink up the house in turn, I tried cooking it without oil, basically trying to toast it in a pan. Not successful at all. It didn't turn crispy, just hard. But I ate it anyway. And I didn't stink up the house.

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